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Pineapple powder is a concentrated, freeze- or spray-dried form of the fresh fruit that retains its tropical flavor, aroma, and nutritional value, including vitamins, antioxidants, and the digestive enzyme bromelain.
Curry leaf powder is a versatile South Indian condiment and health supplement made from dried and ground curry leaves
Hibiscus flower powder is a fine, deep-red, botanical powder made from dried and ground hibiscus petals, known for its natural richness in antioxidants, vitamins, and minerals.
Tamarind powder is a free-flowing powder made from the dehydrated pulp of the tamarind fruit (Tamarindus indica). It is used as a souring agent and flavoring in many savory dishes, such as curries, soups, and chutneys, particularly in Indian cuisine, and provides a sweet-and-sour, tart flavor with citrus undertones.
Blue Butterfly Pea is an Amazing flower used to make Herbal Tea. Traditionally, the Butterfly Pea plant and tea made from it have been used to treat general pain, reduce inflammation, help with common eye issues like conjunctivitis, induce brain health, and “increase vitality
Coriander leaf powder is made from the dehydrated and ground leaves of the coriander plant (cilantro), providing a convenient, long-lasting form of the fresh herb with a similar, though often more concentrated, refreshing citrusy and slightly sweet flavor.
Moringa powder can be used to protect tissue (liver, kidneys, heart, and lungs), and to reduce pain. Antioxidants help protect cells against free radicals, which are produced by digesting food, smoking, and exposure to radiation. Antioxidants from plant-based sources such as moringa powder are considered best.
Mint powder is a dried, ground form of mint leaves (Mentha) that provides a concentrated, refreshing, and cooling flavor, used in cooking, baking, drinks, and as a digestive and oral health aid.
Custard apple powder is a fine, off-white powder with the sweet, creamy flavor of fresh custard apples, made by processing the fruit's pulp and then spray-drying it to preserve its natural nutrients, including vitamins, minerals, and fiber.
Mango fruit powder is a fine, dehydrated powder made from fresh mangoes, available in forms made from both ripe and unripe fruit, with distinct flavor profiles
Neem powder is rich in bioactive compounds such as nimbin, nimbidin and azadirachtin, which contribute to its numerous health benefits
It is a concentrated, finely ground powder made from dried carrots, retaining their vibrant orange color, sweet flavor, and nutritional benefits. It is rich in beta-carotene (a source of Vitamin A), fiber, and other vitamins (like C and K) and minerals (such as potassium and iron).
Dates Powder Dates powder is a naturally sweet, 100% pure sweetener made from grinding dried dates into a fine powder, offering a healthier alternative to refined sugars.
Jamun seed powder is used to support diabetes management by regulating blood sugar and enhancing insulin function, aid digestion with its fibre content, boost immunity and fight oxidative stress with antioxidants, improve heart health by managing blood pressure, and enhance skin health by reducing acne and blemishes.
Tomato powder is a dried, powdered form of fresh, ripe tomatoes, created by removing their moisture through processes like spray drying or freeze-drying.
Tulsi powder, or Holy Basil powder, is a fine, natural powder made from dried tulsi leaves, an aromatic herb revered in Ayurveda. Rich in antioxidants, phytonutrients, and essential oils, this green powder has detoxifying, purifying, and cleansing properties, making it popular for improving overall health.
Pomegranate powder is a finely ground product made from dried pomegranate fruit, retaining its tangy flavor, natural pink color, and rich nutritional content, particularly antioxidants and vitamins like C and K.
Garlic powder is a spice made by dehydrating, drying, and finely grinding garlic cloves into a powder, providing a concentrated and evenly distributed flavor to dishes
Green chilli powder is a finely ground powder made from fresh green chilies that have been dried and ground, providing a fresh, grassy flavor with mild to medium heat and a hint of sweetness.