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Mango fruit powder is a fine, dehydrated powder made from fresh mangoes, available in forms made from both ripe and unripe fruit, with distinct flavor profiles
Jamun seed powder is used to support diabetes management by regulating blood sugar and enhancing insulin function, aid digestion with its fibre content, boost immunity and fight oxidative stress with antioxidants, improve heart health by managing blood pressure, and enhance skin health by reducing acne and blemishes.
Lemon powder Lemon powder is a versatile, shelf-stable form of lemon created by drying and grinding whole lemons (including juice, pulp, and peel) or spray-drying lemon juice into a powder.
Amchur powder, also known as dry mango powder, is a spice made by drying and grinding unripe green mangoes into a powder
Coriander leaf powder is made from the dehydrated and ground leaves of the coriander plant (cilantro), providing a convenient, long-lasting form of the fresh herb with a similar, though often more concentrated, refreshing citrusy and slightly sweet flavor.
Tulsi powder, or Holy Basil powder, is a fine, natural powder made from dried tulsi leaves, an aromatic herb revered in Ayurveda. Rich in antioxidants, phytonutrients, and essential oils, this green powder has detoxifying, purifying, and cleansing properties, making it popular for improving overall health.
Aloe Vera Leaf Powder adds moisture and conditions the hair, nourishes new growth, soothes and heals an irritated scalp, helps stimulate growth, and balances the scalp's pH.
Watermelon powder is a pale pink, natural fruit powder made from the sweet, refreshing watermelon fruit, known for its natural sweetness, vibrant flavor, and aroma. It's a nutrient-dense product, offering beneficial compounds like antioxidants (lycopene, vitamin C), vitamins (A, B-6), and minerals (potassium, magnesium).
Pomegranate powder is a finely ground product made from dried pomegranate fruit, retaining its tangy flavor, natural pink color, and rich nutritional content, particularly antioxidants and vitamins like C and K.
Ginger powder is a fine, creamy yellow to light brown powder made by drying and grinding the ginger rhizome (Zingiber officinale).
Orange powder is a dried and ground product, typically made from either the peels or the whole fruit of oranges. Orange powder is a dried and ground product, typically made from either the peels or the whole fruit of oranges.
It is made from dried and ground beetroot, the root of the Beta Vulgaris plant, and serves as a concentrated source of nutrients like nitrates, antioxidants, vitamins, and minerals such as folate, potassium, and iron
Garlic powder is a spice made by dehydrating, drying, and finely grinding garlic cloves into a powder, providing a concentrated and evenly distributed flavor to dishes
Curry leaf powder is a versatile South Indian condiment and health supplement made from dried and ground curry leaves
also known as Indian gooseberry powder or amalaki, is a finely ground powder made from the dried Indian gooseberry fruit, Phyllanthus emblica. It is a rich source of vitamin C and antioxidants, widely used in Ayurvedic medicine and for promoting healthy skin and hair
Onion powder is a fine, yellowish-brown powder made from dehydrated and ground onions, providing a concentrated, sweet, and pungent onion flavor to various dishes.
Dates Powder Dates powder is a naturally sweet, 100% pure sweetener made from grinding dried dates into a fine powder, offering a healthier alternative to refined sugars.
Pineapple powder is a concentrated, freeze- or spray-dried form of the fresh fruit that retains its tropical flavor, aroma, and nutritional value, including vitamins, antioxidants, and the digestive enzyme bromelain.
Custard apple powder is a fine, off-white powder with the sweet, creamy flavor of fresh custard apples, made by processing the fruit's pulp and then spray-drying it to preserve its natural nutrients, including vitamins, minerals, and fiber.
Green chilli powder is a finely ground powder made from fresh green chilies that have been dried and ground, providing a fresh, grassy flavor with mild to medium heat and a hint of sweetness.