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It is made from dried and ground beetroot, the root of the Beta Vulgaris plant, and serves as a concentrated source of nutrients like nitrates, antioxidants, vitamins, and minerals such as folate, potassium, and iron
Pineapple powder is a concentrated, freeze- or spray-dried form of the fresh fruit that retains its tropical flavor, aroma, and nutritional value, including vitamins, antioxidants, and the digestive enzyme bromelain.
Mint powder is a dried, ground form of mint leaves (Mentha) that provides a concentrated, refreshing, and cooling flavor, used in cooking, baking, drinks, and as a digestive and oral health aid.
Lemon powder Lemon powder is a versatile, shelf-stable form of lemon created by drying and grinding whole lemons (including juice, pulp, and peel) or spray-drying lemon juice into a powder.
also known as Indian gooseberry powder or amalaki, is a finely ground powder made from the dried Indian gooseberry fruit, Phyllanthus emblica. It is a rich source of vitamin C and antioxidants, widely used in Ayurvedic medicine and for promoting healthy skin and hair
Pomegranate powder is a finely ground product made from dried pomegranate fruit, retaining its tangy flavor, natural pink color, and rich nutritional content, particularly antioxidants and vitamins like C and K.
Jamun seed powder is used to support diabetes management by regulating blood sugar and enhancing insulin function, aid digestion with its fibre content, boost immunity and fight oxidative stress with antioxidants, improve heart health by managing blood pressure, and enhance skin health by reducing acne and blemishes.
Coriander leaf powder is made from the dehydrated and ground leaves of the coriander plant (cilantro), providing a convenient, long-lasting form of the fresh herb with a similar, though often more concentrated, refreshing citrusy and slightly sweet flavor.
Tamarind powder is a free-flowing powder made from the dehydrated pulp of the tamarind fruit (Tamarindus indica). It is used as a souring agent and flavoring in many savory dishes, such as curries, soups, and chutneys, particularly in Indian cuisine, and provides a sweet-and-sour, tart flavor with citrus undertones.
Ginger powder is a fine, creamy yellow to light brown powder made by drying and grinding the ginger rhizome (Zingiber officinale).
Custard apple powder is a fine, off-white powder with the sweet, creamy flavor of fresh custard apples, made by processing the fruit's pulp and then spray-drying it to preserve its natural nutrients, including vitamins, minerals, and fiber.
Green chilli powder is a finely ground powder made from fresh green chilies that have been dried and ground, providing a fresh, grassy flavor with mild to medium heat and a hint of sweetness.
Mango fruit powder is a fine, dehydrated powder made from fresh mangoes, available in forms made from both ripe and unripe fruit, with distinct flavor profiles
Moringa powder can be used to protect tissue (liver, kidneys, heart, and lungs), and to reduce pain. Antioxidants help protect cells against free radicals, which are produced by digesting food, smoking, and exposure to radiation. Antioxidants from plant-based sources such as moringa powder are considered best.
Dates Powder Dates powder is a naturally sweet, 100% pure sweetener made from grinding dried dates into a fine powder, offering a healthier alternative to refined sugars.
Orange powder is a dried and ground product, typically made from either the peels or the whole fruit of oranges. Orange powder is a dried and ground product, typically made from either the peels or the whole fruit of oranges.
Tomato powder is a dried, powdered form of fresh, ripe tomatoes, created by removing their moisture through processes like spray drying or freeze-drying.
Apple powder is a 100% natural product that is a natural source of fiber, vitamins and antioxidants and contributes to a balanced diet. Due to its high pectin content, apple powder supports normal intestinal function, while vitamin C contributes to the normal functioning of the immune system
Neem powder is rich in bioactive compounds such as nimbin, nimbidin and azadirachtin, which contribute to its numerous health benefits
